What are the effects of ocean acidification on marine ecosystems and consequently on the maritime economy, particularly fishing and shellfish farming? What can be done and how can practices be adapted to ensure the long-term survival of seafood-related businesses? The Foundation for Research on Biodiversity (FRB), the French Ministry for Ecological Transition (MTE) and Océanopolis are looking to bring together scientists, professionals, managers and associations to share their experiences in the field, best practices and the results of scientific projects funded by the French Ministry for Ecology as part of the "Ocean Acidification" research programme.
On 17 June, they are organising an online conference from 9.15 a.m. to 3.30 p.m.
