Marina Chiappi, a doctoral student at the University of Bologna and associate researcher at the National Research Council's Institute for Marine Biological Resources and Biotechnology, will be giving a seminar on [...].
The OSU Pythéas, Bleu Tomate and the Brasserie Zoumaï are organising a science bar on blue crab on 1 October at 7.00 p.m.The blue crab is one of the most [...]
Bînome invites you to attend the performance of "Martin est un poisson" (Martin is a fish), a play written by Thomas Flahaut following his meeting with Daniela Banaru, Maitresse de [...].
IRD Le Mag has just published an article on our colleague Nicolas Garcia-Seyda's work on coral nutrition. The project will be presented at the Innovation Awards. [...]
The Festival du film d'exploration science et environnement 2025 will be held in La Ciotat from 9 to 14 September 2025, where our colleague Stéphanie Jacquet will be organising a day entitled La Méditerranée comme [...].
Gyotaku consists of using fish as ink pads to compose images. Used from the 18th century onwards by Japanese fishermen to record their catches, it is the [...]
Topic: Biosphere-geosphere interactions and microbial life in extreme environments. AbstractMicroorganisms occupy virtually all available environmental niches including those previously thought of as uninhabitable. My research aims to understand [...]
An article entitled La Méditerranée, future mer tropicale (The Mediterranean, future tropical sea) was published in the magazine Les Dossiers de Sciences et Avenir n°222 dated July to September 2025.Semi-enclosed and shallow, the Mediterranean [...].
Article dated 26 July 2025. La Provence followed our scientists, Delphine Thibault, Sandrine Ruitton, & Marion Delettre, and Dorian Guillemain off the coast of Marseilles, to talk to those [...].
On 16 July 2025, the MIO received a delegation of Ecuadorian scientists from the Escuela Superior Politécnica del Litoral (ESPOL) as part of a collective scientific assessment of mangroves.
